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Bluefin tuna fetches ¥207 million at Toyosu’s first auction of the year | CVHD

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Bluefin tuna fetches ¥207 million at Toyosu's first auction of the year | CVHD

The bid was around 1.8 times higher than last year’s, and second only in price to 2019’s top catch, which sold for ¥333.6 million. Read more

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From Michelin stardom to humble meals, Tokyo dining had an eclectic 2024 | CVHD

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From Michelin stardom to humble meals, Tokyo dining had an eclectic 2024 | CVHD

As traditional pubs close and inbound tourism spurs openings, this year saw plenty of new faces make their mark on the city’s dining landscape. Read more

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To accompany your counter sushi, why not try a New World wine? | CVHD

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To accompany your counter sushi, why not try a New World wine? | CVHD

Chef Takatoshi Kadowaki isn’t afraid to recommend a California wine to accompany your premium sushi dinner. Read more

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How a trendy sushi roll usurped the traditions of ‘Setsubun’ | CVHD

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How a trendy sushi roll usurped the traditions of ‘Setsubun’ | CVHD

Feb. 3 is Setsubun, which means the end of winter (yay!), the chance to pelt people with roasted soybeans (yay!) and the silent consumption of a thickly stuffed sushi roll while facing a spe... Read more

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Recipe: ‘Chirashi’ pizza | CVHD

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Recipe: ‘Chirashi’ pizza | CVHD

Pizza by the slice has a New York ring to it, but the style is very much alive and well in Italy and especially in Rome. Known as “pizza romana,” large trays are baked whole, often with elab... Read more

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Kura Sushi must live up to high hopes after wowing Wall Street | CVHD

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Kura Sushi must live up to high hopes after wowing Wall Street | CVHD

Kura Sushi USA is a sensation in the stock market and on social media, soaring to a billion-dollar market value and winning a cult following with robot servers and toy prizes at its restaura... Read more

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Sushi sans fish: How rural traditions led to vegan-friendly rolls | CVHD

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Sushi sans fish: How rural traditions led to vegan-friendly rolls | CVHD

I take a small amount of vinegared rice in my palm and deftly shape it into an oblong mound. I gently press on the topping and am filled with a sense of accomplishment as I gaze at my tray o... Read more

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Man convicted over viral ‘licking’ video at a Nagoya sushi outlet | CVHD

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Man convicted over viral 'licking' video at a Nagoya sushi outlet | CVHD

A court on Friday convicted a 21-year-old man of obstruction of business after he posted an online video of himself licking a soy sauce bottle at a conveyor-belt sushi restaurant in Nagoya i... Read more

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How the world got hooked on <i>ikejime</i>-caught fish | CVHD

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How the world got hooked on <i>ikejime</i>-caught fish | CVHD

Japanese ways of doing things have a tendency to gain currency in the West. Read more

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China’s sushi fans flounder over Fukushima water release | CVHD

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China's sushi fans flounder over Fukushima water release | CVHD

Beijing – At his restaurant in central Beijing, controversy over the release of treated Fukushima wastewater has left Yao facing a choice: continue stocking his popular Japanese tuna and ris... Read more

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Citizens Voice News is an International News Website, Weekly Newspaper and monthly Magazine.
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